There is nothing more yummy like a warm cardamom rich apple cake to have with your fika. And probably what most Swedes would have in late summer beginning of Autumn when the apple trees are filled with fresh fruit. Ingridients: 200 gram butter 3 eggs 3 dl sugar 1 dl milk 3 dl flour 2… Continue reading Apple Cake

This is a marble cake but in Sweden it's called tiger cake. Maybe because we live so far away from the tigers, calling it tiger cakes makes our kitchens a little bit more wild and adventurous. Ingredients 4 eggs 2/3 cups sugar 200 gram butter 1/3 cup cream 3 teaspoons baking powder 1 cup flour… Continue reading Tiger Cake

A classic delicious chocolate roll filled with vanilla butter, this is one of my absolute grandma favourites! Ingridients 3 eggs 2/3 cup sugar 1/3 cup flour 2 tablespoons cacao 1 teaspoon baking powder Filling 150 gram room temperature butter 2/3 icing sugar 2 teaspoon vanilla paste 1 egg yolk Method 1 Beat eggs and sugar… Continue reading Dream Roll

Jam role, so delicious and so simple to do! And the best part is that you can almost fill it with whatever you want. This one has a bit of gingerbread touch. Spiced with cinnamon, cloves and ginger. When you flip the cake make sure you damp the baking paper so it comes off easier.… Continue reading Jam role- “Finare rulltårta”